Sunday, May 24, 2009

Sydney, again LOL!



4 comments:

nurbisa said...

mmg ah tk best wak...cbe goreng kunyit ke,,steam ke...masak lemak cili api ke....black pepper ke...byk agi ah...msti best nye...aci?

smashlee said...

ahahaha! tau la awk x suke cheese. blk nnt cube bw sy mkn kt tpt yg lobster dier best. bg sy judge, brani??

fudge said...

hi smashlee,

that lobster (ke crayfish?) looks yummy to me. i had something like that in labuan. tapi pakai bapak tiger prawn la. mmg sedap gila. tak pernah lak jumpa style masak mcm gini kat kl.

smashlee said...

hey fudge. nope, definitely lobster.. i guess this is one of the smallest lobster available (hence the cheapest around). it's yummy when it's freshly cooked with cheese, but when ure done with the cheese topping, it's pure lobster meat. kt m'sia mmg xde kot baked ngn cheese.. ni mat salleh style lol!